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Bruschetta Chicken with Zucchini “Pasta”

Bruschetta Chicken with Zucchini “Pasta”

Bruschetta 3 large heirloom or garden grown tomatoes, chopped About 15 fresh basil leaves, chiffonade (cut into long strips) 2-3 garlic cloves, peeled & finely chopped 3 Tbsp Extra-virgin olive oil 1 Tbsp Balsalmic Vinegar Sea salt, to taste To prepare bruschetta...

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AMRAP Refuel Bar

AMRAP Refuel Bar

AMRAP Nutrition Bars Taste: The ingredients sound like it is just going to be amazing! It left a funny after taste which wasn't much of a taste. I was expecting something very flavorful and sweet. It was more dry.  (2/5) Price: I was lucky enough to get mine for free,...

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Peach Crisp

Peach Crisp

6 large peaches, sliced 1 tablespoon lemon juice 1 tablespoon vanilla extract 3 tablespoons arrowroot powder 1 ½ cups blanched almond flour ½ teaspoon celtic sea salt ¼ cup grapeseed oil ¼ cup agave nectar Place peach slices in a large bowl, sprinkle with lemon juice,...

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