Ingredients:
1/2 cup sunflower seeds
1/3 cup sunflower butter
1/2 cup shredded coconut (and some extra to roll the balls in)
1/4 cup chopped dark chocolate (I used dark choc. chips)
2 tbsp honey (maple syrup if you’re vegan)
1 tsp cinnamon
Dash of salt
What to do: (…it’s really complicated)
1. Mix everything together.
2. Form into balls. It helps if your hands are a little wet. Hint: Depending on the kind of coconut and sunflower butter you use, you may need to adjust the amounts of ingredients so they will form balls.
3. Roll in extra shredded coconut in you prefer, and put in the fridge or freezer until you want to eat them.
(I lied about the complicated part)
ENJOY!
