cashewsand-kombucha

Prep Time: 1 minute

Total Time: 2 minutes

Serves 1-2

A quick and fun way to jazz up your kombucha.

Ingredients

  • 1/2- 1 cup kombuhca (use more if you want)
  • 1/4 cup soaked and rinsed cashews
  • 1-2 teaspoons grade B maple syrup (optional)
  • 1-2 cups ice cubes (optional)

Instructions

  1. Soak your cashews for about 2 hours. Rinse well.
  2. Place cashews into blender.
  3. Add in your kombucha.
  4. Start small and slowly add in more until you reach your desired consistency you desire.
  5. Add in some sweetness like maple syurp or honey or stevia if you wish.
  6. And can add in some ice cubes or fruit to make it more of a smoothie.

Notes

You can add in other flavorings if you like. Add in fruit or even protein powder for more smoothie style drink.

We hope you enjoy our newest (and random) recipe plus we did a fun little video of us making it. Note this was a last minute idea and video, but we liked the idea and wanted to share.

http://purelytwins.com/2013/05/24/how-we-make-creamy-kombucha-cocktail/